"Mini Date Tarts: Bite-Sized Delights with a Sweet and Rich Date Filling!"
Ingredients:
- Biscuit.
- 2 tablespoons melted butter.
- A pinch of cinnamon.
- 1 tablespoon powdered.
- sugar.
- Dates.
- Walnuts.
- Sweetened condensed milk.
- Caramel sauce.
Instructions:
1. Crush the biscuits until they are very fine, then mix in the melted butter, cinnamon, and powdered sugar.
2. Prepare a cupcake tray with parchment paper and add the mixture, leaving space in the center.
3. Bake in the oven for 10 minutes, then add dates, walnuts, and sweetened condensed milk to the center. Bake for an additional 5 minutes, then drizzle with caramel sauce. Enjoy!