"Mac and Cheese: Pure Comfort in Every Bite!"
Ingredients:
- 4 cubes of butter
- 1 tablespoon of oil
- 3 tablespoons of flour
- 1¼ cups of milk
- Mozzarella cheese
- Red cheddar cheese
- Yellow cheddar cheese
- Yellow food coloring
- Pasta
Instructions:
- In a pot over heat, add the butter and oil. Once the butter melts, add the flour and stir well.
2- Gradually add the milk while stirring until you reach the desired consistency, then add the cheese.
3- Stir well until the cheese melts, then add the food coloring and mix thoroughly. Add the cooked pasta to the sauce.
4- Stir well, then serve and enjoy!